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Water- An All Inclusive Entity. But Is This the Case?

 

22nd March 2019, marked the World Water Day with the theme ‘Leaving no one behind’.  This was adopted as a step towards realizing the 2030 Agenda for Sustainable Development: as sustainable development progresses, everyone must benefit. Sustainable Development Goal 6 (SDG 6) includes a target to ensure availability and sustainable management of water for all by 2030- therefore no one should be left behind.

The Irony

According to a report by the United Nations, billions of people today are still leaving without safe water- their households, schools, workplaces, farms, and factories are struggling to survive and thrive. Marginalized groups- women, children, refugees, indigenous people, and many others- are often overlooked and sometimes face discrimination, as they try to access and manage the safe water they need. Women and children, who are the collectors of water have to travel for long distances to access water at least for drinking. This takes up much of their time that could be utilized in economic growth.

Water should be safe for drinking and accessible to all. It is should be free from pollution and contamination. Drinking water keeps us healthy. We can never imagine just by increasing our water intake, we gain tremendous health benefits, and sometimes we can even throw away our migraine medicine or pain killer.

Whoever you are, wherever you are, water is your human right. Access to water underpins public health and is therefore critical to sustainable development and a stable and prosperous world. We cannot move forward as a global society while so many people are living without safe water.

In 2010, the UN recognized the right to safe and clean drinking water and sanitation as a human right that is essential for the full enjoyment of life and all human rights. The human right to water entitles everyone, without discrimination, to sufficient, safe, acceptable, physically and affordable water for personal and domestic use; which includes water for drinking, personal sanitation, washing of clothes, food preparation and personal and household hygiene.

What we do not know.

As much as water is a human right that every individual need to have access to, 2.1 billion people live without safe water at home. In Kenya for instance, people in the Northern part of the country-Turkana, Marsabit, Wajir- suffer severe drought each year. Although the UN declared the country water scarce, these areas suffer the most impacts.

One in four primary schools has no drinking water service with pupils using unprotected sources or going thirsty. Education is one of the key tools for breaking the cycle of poverty and yet over half of the world’s schools lack access to safe water and sanitation. Lack of clean water has serious effects on students’ academic performance and attendance rates.

A report by the World Health Organization (WHO) indicates that more than 700 children under five years of age die every day from diarrhea linked to unsafe water and poor sanitation. The poor and marginalized communities in Africa have been most affected by the burden of diseases associated with poor sanitation.

Globally, 80 percent of the people who have to use unsafe and unprotected water sources live in rural areas. Rural areas have poor access to readily accessible drinking water. Availability of water in these areas, however, suffer the risks of contamination due to several factors. Improper maintenance of water sanitation facilities is high in rural areas due to limited financial resources.

Women and girls are responsible for water collection in eight out of ten households with water off premises. They lose a lot of hours carrying most of the world’s water. Collecting water takes time. Atypical African set up has put this responsibility on girls and women which a representation of lost opportunities for women’s employment, education, leisure, and sleep.

Around 159 million people collect their drinking water from surface water, such as ponds and streams. These sources are polluted and the water is mostly contaminated posing a risk to their health. Most of them get sick and spent a lot of financial costs at healthcare facilities while depreciating their economic value.

Around 4 billion people- nearly two-thirds of the world’s population- experience severe water scarcity at least one month of the year. These pose a severe health threat. The world faces an unprecedented crisis in water resources management, with profound implications for global food security, protection of human health, and maintenance of all ecosystems on Earth. Increased efforts will be needed to plan and manage water supplies in the future, through increased monitoring and understanding of the interrelationships between population size, climate change, and water availability in order to bring about water security.

 

Sometimes The Grass Is Greener Because It Is Fake

Cars and vehicles have become a very important mobility option. Gone are the days when cars and vehicles were viewed as a luxury as a majority could not afford them nowadays cars are a basic need. In order to meet this ‘basic need’ second-hand cars are flocking a majority of developing countries in Africa. In Nairobi, Kenya the transport sector is growing every single day. With these growths the rise in importation if second-hand cars are off the charts.

Developing countries, in a bid, to change and transform their transportation sector, electric, driverless cars were introduced. A display of these vehicles was witnessed in a conference held in Washington D.C. in contrast, a majority of Africans are more likely to own second-hand cars which are gas-belching and come from these developed countries. The developed countries have found a short term solution to pollution by displacing their problems and as Africans, we have openly accepted the invitation of receiving second-hand cars.

Africa’s number of second hand imported cars exceeds the number of importation of first-hand cars. Out of all the cars imported to the Kenyan soil, a majority are second-hand vehicles either from Dubai or Japan. Experts predict that the number of vehicles in developing countries is likely to scale higher by four or five times by the year 2050.

Figure 2air pollution from vehicles. Image source: visualhunt.com

These cars offer an easy and affordable way for the mobility of people in developing countries which can be viewed as a positive impact to the economy as gross domestic product increases as a result of the demand and the sales made. However, considering all perspectives including the effects second-hand cars have on sustainability it is wise to say that sometimes the grass is greener because it is fake.

Some countries however such as South Africa and Sudan do not pave way for the importation of second-hand cars. Maybe because they are well aware of the health risks involved as these vehicles belch their toxic gas into the atmosphere.

Health is a crucial area of focus on the sustainable development goals agenda. Second-hand cars cause more harm than good to the health of a population. Respiratory conditions are caused as a result of inhaling the polluted air.

Air is polluted through the release of particulate matter into the air and people inhale it. The particulate matter is present in the gases released by the second-hand cars.  Conditions caused by respiratory problems lead to more expenses incurred in the health sector. Imagine a situation where a poor Kenyan, who walks to the capital every day inhales the particulate matter from second-hand cars. The particulate matter enters the bloodstream through the lungs. Chances are his condition will prompt him to take some time off work. If admitted in hospital the bills are likely to scale higher and effects felt by the exchequer.

Study shows that pollution from these vehicles causes pre-mature deaths of seven million yearly. Older cars are said to emit more particulate matter. Kenya’s age limit of importation of second-hand cars is eight years.  Logically speaking, this car is likely to be driven for about twenty years. The environmental hazard caused during that period of time is higher and the health effects worse. Older cars fail to meet road standards in most instances and a majority cause road accidents. Getting spare parts of these vehicles proves to be a challenge in most instances.

There is a need to control and regulate the second-hand injection into the country. These regulations will solve one piece of the development puzzle and the environmental puzzle as well.  Kenya is a step forward in solving the second-hand car menace. In mid-2018, the cabinet secretary for industrialization, Adan Mohammed, issued an initiative by the government to block the sale of all vehicles above, five years. This was an aim meant to reduce the hazardous effects of second-hand cars. In January 2019, industry, trade and cooperatives cabinet secretary, Peter Munya wrote a letter to KEBS. He urged the government body to come up with regulations surrounding the importation of second-hand cars as well as the age limit of these cars.

Part of the letter cited the government’s commitment to reviewing the age limit of imported second-hand cars from eight to five and the development of a national automotive policy framework. These effective measures are set to take place in July of 2019. These measures are yet to take place but identification of the effects of second-hand cars is a huge milestone in addition to taking an initiative.

Regulation of vehicles as they enter the country, however, is not enough. Second-hand cars need to be controlled as they are used in the country from time to time. This will ensure that there is minimal pollution as the years go by as some are used for a long period of time. Hopefully, the Kenyan government will see to it that second-hand car effects have reduced as it has been the case in South Africa and Sudan.

 

 

 

 

 

The Future of Refugees

Freedom. A word used to express the lack of a specific constraint. Most people are free to move from place to place. It is easy for them to acquire a passport, move to a nearby country and settle there. However, for some this document is hard to achieve. They go through a long process and some even give up the chase. It is even harder when one is a refugee.

According to the United Nations high commission for Refugees (UNHCR), Sub Saharan Africa serves as the host to twenty-six percent of the world’s refugee population. This is due to drought, crisis and conflicts and attacks witnessed in various countries such as Nigeria, Somalia, and South Sudan.

These refugees are denied the chance to lead a normal livelihood. Their chances for survival are determined by the aid they receive from various organizations so as to see the day go by. Aid offered involves basic needs such as food and clothing. Housing structures in refugee camps are a sore sight. What most fail to understand is the huge impact refugees have to the economic growth of a country.

Refugees are more likely to drop out of school five times as much compared to the non-refugee scholars. One basic reason is the necessity for them to offer assistance and support to their families in terms of household chores and work. Lack of hope due to the poor livelihoods sees most of them have the dream of only surviving.

Communication is essential if learning is to take place. Most refugee scholars who attempt to attend school are only familiar with their native language. The fact that they come from a variety of countries and do not share a common language also serves as a barrier when it comes to learning at the camps. This serves as an incentive to drop out of school. Those who had attended schools prior to being at the refugee camps cannot account for their previous transcripts prompting them to drop out as evidence of previous formal education is invisible.

Despite the efforts by various organizations such as the UNHCR, UNICEF, and CARE in providing free schooling the dropout rate at the primary and the secondary levels stand at a hundred percent. There are a few who are resilient enough to endure this. Foni Joyce, whose parents fled from South Sudan as a result of the war in 1991 fought against the identity ‘refugee’ and secured her tertiary education. She secured a bachelor’s degree in mass communication and runs youth empowerment and mentorship initiative.

Figure 2Kakuma refugee camp in Kenya. Image source: pixabay.com

The largest refugee camps in Kenya are Kakuma in Turkana County and the Dadaab refugee camp in Garissa County. Population in these camps keeps soaring higher yet the livelihoods of the people do not change.  As of 2014 Kakuma camp had a population of sixty thousand refugees. Due to the ongoing tension between the locals and the refugees’ conflicts are likely to occur occasionally. This is attributed to the poverty level in the area. The fact that the population keeps increasing, the need for more land, as well as cattle rustling, triggers some of these conflicts.

Malnutrition and Communicable diseases are also common in these camps. Given that the areas are arid and semi-arid dust is an everyday problem. This leads to curfew hours and most afraid to attend their classes. Hence the dropout rates.

The solution is worst for young people. The next generation. They are robbed of the chance of living life as they should be. They have a future that is uncertain. Their talents, untapped. These young people serve as potential gear to economic growth. But they are marginalized and forgotten. The few who make it, are committed, resilient and self-driven. This helps to overcome the barriers.

Figure 3Turkana people of Kenya. (Credit: IRIN/Gwenn Dubourthoumieu)

The climatic conditions have not made the situation easier for learning either. Average temperatures of 40 degrees Celsius which only drop to lows of thirty degrees Celsius at night are the order of the day. Dust sweeping winds or occasional floods when the rain pours are the only seasons.  This makes it hard for young refugees to go to school. Agriculture which is practiced in other parts of the country cannot be practiced here.

There is a decline in resources as the population of refugees soars high. This is because of the competition of meager resources with the area locals and no replacement is done. The results, environmental degradation.

Revenues that would be used to foster the growth of these people is converted to aid in terms of basic needs. The question is, with the growth in population how many more decades are organizations such as the European Union (EU) going to feed the refugees? Reliable aid is not a permanent solution to sustaining refugees.

We must admit that this poses a threat to sustainability. It is not a refugee problem but a ‘US’ problem. The government should instead invest in wasted talent. These children should be given hope, they should be taught how to live on their talents, and flexible school hours due to the effects of climatic change should be implemented. Parents should also be encouraged to take their children to schools. In a bid to change the public perception of refugees, UNHCR initiated the ‘artists for refugees’ project in 2015. Artists such as Octopizzo and Victor Ndula. Such projects should continually be encouraged and supported.

Local communities should be included in decision making as it affects both parties. Given the investment in technology. Drought resistant crops should be taken to the people and agriculture practiced. This will see malnutrition levels decrease and farming introduced which may pave the way for economic growth and a sustainable future for the refugees.

Seaweed- An Opportunity For Sustainable Livelihoods

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Sustainability is an important issue facing current and future generations. Humanity as a whole will have to take issues of environmental stability and reversing the effects of climate change into serious consideration.

Developing sustainable farming practices are vital to fostering a clean environment that will allow Earth to habitual for centuries to come.

Seaweeds are marine resources of economic importance. They are generally considered to be a sustainable seafood choice. They are fast growing, easy to culture and have very high market prices. About 50% of seaweed species have been found to have economic uses while 15% are economically important edible species.

Seaweeds as a fishery resource is one of the export winners. It ranks third among the fishery exports after tuna and shrimp. They are exported either in raw forms (fresh or dried seaweeds) or processed forms (carrageenan and kelp powder). The major importing countries of seaweeds are France, Denmark, Japan, the USA, and the UK and now present in Africa.

 Economic importance of seaweeds

Seaweed is an important source of carrageenan an important ingredient in food and other industrial applications. This carrageenan is used as follows; as a gelling agent for jellies, as a stabilizer for ice cream and toothpaste, as a thickener for catsup and sauces, as a beer clarifier and finally as a binder for patties and meat. Seaweed is mostly valued on the quality of the carrageenan.

Culturing seaweeds in inter-tidal and sub-tidal zones is attractive to coastal households thus they can engage in this form of coastal aquaculture because of the relatively higher cash income that can be derived from this activity compared with small-scale fishing (Nerisa et al., 1991). In addition, seaweed farming provides alternative and/or additional income to fishermen, hence, coastal aquaculture generates income for coastal populations without adding to the alleged over-exploitation of fishery resources in the country.

Commercial seaweed production requires low local production costs and the availability of planting materials either from the wild or from improved strains. Furthermore, labor is provided for by the unemployed people for the labor-intensive operations of seaweed farming thus job opportunities are created.  Also, sophisticated energy consuming technologies for drying harvested seaweeds are not required in tropical countries.

If we take for instance seaweed farming in Tanzania’s Zanzibar Island (Unguja), it is a well-established industry that brings in foreign money and gives coastal people, especially women, an opportunity to earn an income for themselves and their families. The industry has also become increasingly important by generating foreign revenue into Zanzibar’s economy and raising farmers’ and communities’ living standards.

In Zanzibar, however, seaweed farming is second only to the tourism industry in terms of foreign exchange earnings. It is the largest marine export product, contributing over 90 percent of Zanzibar’s marine exports in recent years (Msuya,2012).

The income generated by seaweed farming has enabled farmers to improve their standards of living by giving them income to pay school fees, buy uniforms and books for their children, improve the houses in which they live and purchase clothes and food to meet their daily needs.

Seaweed farming, unlike many other forms of aquaculture, results in little impact, or risk of impact, to the surrounding natural environment.  As a primary producer, seaweed does not require inputs of feed because it grows by photosynthesizing energy from the sun and absorbing carbon dioxide (CO) and inorganic nutrients directly from the water (MBA Seafood Watch,2014) and by so doing it acts as a major tool to treat coastal pollution in the sea and reduce CO2 in global warming.

Seaweeds act as an important component of marine ecosystems, providing oxygen, food, and habitat for fish and invertebrates.

Aside from being the very most important component in the marine ecosystem’s food chain, seaweeds are directly consumed as human food and can be consumed fresh, dried (flakes or sheets), frozen, cooked, in baked goods or in soups and as components of animal feeds and organic fertilizers.

Seaweeds provide a new renewable source of food, energy, chemicals, and medicines and as well provide a valuable source of raw material for industries like health food, medicines, pharmaceuticals, textiles, fertilizers, animal feed such as finfish, etc.

In some communities, seaweed farming has emerged as the most relevant livelihood strategy.

Given the rising global demand for seaweed-derived products, seaweed farming has the potential to generate further socio-economic benefits to coastal communities in tropical regions.

In Integrated Multi­Trophic Aquaculture (IMTA) systems and in nutrient bio extraction systems, whether land-based, coastal or offshore, seaweed can be used as an extractive component to remove inorganic nutrients (Redmond et al., 2014) and mitigate potentially adverse environmental impacts. Seaweeds take up nitrogen, phosphorus and carbon dioxide, which they use for growth and production of proteins and energy storage products. When seaweeds are harvested from the IMTA or nutrient bio extraction systems, the nutrients are also removed from the system.

In the 1980s, there was significant interest in seaweeds as a biomass source for methane production and there is currently renewed interest in seaweed as a biofuel source for ethanol and methanol production.

Other non-food production technologies utilize seaweed cultivation for habitat restoration for potential large­scale carbon sinks and as a method of removing heavy metals from marine environments and even as a way to detoxify and remove TNT from seawater.

Genetic cotton: Are we there yet?

Cotton in Kenya was a huge source of revenue before its slow death two decades ago. Companies were established as early as 1958 such as Thika Cloth Mills so as to produce textiles. Cotton was exported and clothes made from the same sold locally. However, as decades passed by what is left of cotton is the pale shadows of its existent. As early as the 1980s, cotton production had ceased without a chance of redemption. Most farmers lost interest in the crop due to a number of reasons. Pests such as bollworm made it hard to grow cotton.

Figure 2cotton bollworm. Image source: pixabay.com

Bollworm caterpillar is a crop pest present in almost all African countries. The worm causes a toll on agricultural crops in the farms. Its ability to become resistant to the pesticides used is what has led to a loss in most of the agricultural areas. Cotton has not been left out. It is as a result of bollworm infestation that the crop yield reduced as farmers spent a lot in managing it yet the output was low making a majority incur losses.

Market channels were insufficient to support the surplus supply of cotton. A lot of farmers, therefore, incurred losses as their cotton was bought at throwaway prices. This made some farmers venture into more reliable crops such as maize farming for the sake of their livelihoods.

A majority also depended on rainfall to foresee the growth of their cotton. Cotton does well in tropical and sub-tropical areas. Too much morning rain can render the plant sterile. Lack of water can also lead to stunted growth of the crop. Due to climatic changes over the decades, the crop’s yield drastically reduced.

The local market also played part in ‘killing’ the cotton industry as imported textiles continued to flood the country. This contributed to the loss of market and in the long run loss of faith in home-made cotton. Organic cotton was also considered expensive as compared to the imported textiles.

Lack of enough cotton supply finally leads to a majority of deaths of textile industries. Sustainability was hit in various ways.

Loss of jobs for a majority of employees served as a major setback in their livelihoods. Thika Cloth Mills, for example, saw some of its employees laid off. This is because cotton which served as a raw material had drastically reduced and the workload reduced. Manufacturing and textile industries which would have served as a great source of revenue for the country were closed.

Figure 3 bales of second-hand clothing. Image source: businessdaily.com

Second-hand clothes were welcomed and have taken a toll on the revival of textile industries since then. “Mitumba” created a perception in peoples’ minds that they were affordable, unique and cheap. Therefore, no efforts we placed for a long duration of time to breathe life to the cotton and textile industries.

There is some light at the end of the tunnel, however. An initiative meant to revive the cotton industry was launched in 2017. It noted that the crop was not performing well as before due to factors such as poor quality seeds that are prone to attacks by pests and diseases.

In 2018 as Kenya marked its Mashujaa day the government announced its support to embracing Bacillus Thuringensis (Bt) cotton in order to revive the industry.  Bt technology will see cotton get genetically enhanced with genes from Bt bacteria to protect the crop from caterpillar pests and diseases especially the African bollworm.

Bt will see the plant protect itself by producing a protein which tends to cause harm to pests such as the African bollworm. Researchers say that the plant’s characteristic is not affected and that Bt technology is only meant to enhance self-protection mechanisms. Cost of production will reduce as the use of pesticides goes down as well. In addition to that environmental pollution caused by pesticides will reduce human and animal exposure to the pesticides reduced.

Some African countries such as Sudan have already embraced the technology. Areas covered by Bt cotton have increased from 20 acres to more than 120 acres.

The big question

However, one question remains. Is Bt cotton the answer to the revival of cotton industries? Performance trials are currently underway in some parts of Kenya. A lot of effective measures are currently used to gear up positive results. Huge amounts of water, for example, are being drawn to irrigate the cotton fields. One then wonders, given the effects of change in climate will cotton revival yield fruits in the dry areas?

The aim to incorporate Bt cotton also stands in the way of sustainable solutions to ecological agriculture. It may seem like the deal of a century giving economic benefits such as job creation and an increase in revenues. But in terms of sustainability, the government should exhaust all negativities which seem few in the short term but are fatal in the long term.

Financial Access: A move towards women empowerment in Business

Achieving gender equity and women empowerment is central to sustainable development agenda and “Only by ensuring the rights of women and girls across all the goals will we get to justice and inclusion, economies that work for all, and sustaining our shared environment now and for future generations” United Nations.

Women suffer most effects of drought, poverty, health, food insecurity, and gender biasness but also possess ideas and leadership to solve the same challenges.  The gender discrimination bars women growth and deters global advancement.  Women constitute 40% of the world’s workforce and greatly participate in economic growth through agriculture, employment and through Small and medium sized enterprises (SMEs).  Despite the great role, women suffer the unmet financial needs to push on their businesses.  World Bank reports of US$260 billion and US$320 billion unmet need for women in SMEs yearly.

Discriminative laws affect women access to financial services and cripple their ability to save, borrow loans, and even insure their businesses against potential risks.  Unequal right to inheritance of land and property denies women entrepreneurs’ an ability to use the properties as collaterals for loansWomen also lack the advantage of trading with the property through lease to potential investors.

Gender barriers in getting national identification cards can hinder women ability to open bank accounts, purchase land, and economically valuable property where stringent identification requirements exist.

In Kenya, women make up half of MSME owners and it is estimated that they have less than 10% of the available credit.  Despite microfinance being  a great poverty reduction tool, it offers only limited support for women who wish to grow their enterprises beyond the micro level. Women business owners who have outgrown the maximum loan limits from microfinance institutions have great difficulties obtaining loans as small as Kenyan shillings 1 million from commercial banks.

Figure 2: image source Google.com

The Kenyan government has set up recommendation to increase access to finance and collaterals, by, encouraging provision of financing mechanisms for female-owned businesses through local financial institutions and international development institutions.  Collecting and strengthening legislation to enable efficient exchange of credit information between MFIs and banks leading to comprehensive coverage through a credit reference bureau.  Prioritizing on reform of part IV of the Companies Act, the Chattels Transfer Act, and common law in relation to movable property securities law by enacting a best-practice regime based on article 9 of the U.S. Uniform Commercial Code, as adapted for use in common law countries (for example, New Zealand).

Reducing bureaucratic barriers to enable women participation in  formal business sector. Women entrepreneurs’ face legal, regulatory, and administrative barriers that are either not faced by male counterparts or have a disproportionate effect on women. Women family duties and limited access to financial services makes them unlikely to register their businesses.  Simplified registration procedures encourage women in registering their businesses.

According to World Bank 2006 Urban Informal Sector Investment Climate Analysis in Kenya, on average, women perceive tax rates, tax administration, and customs to be greater constraints to business growth than men do.  Taxes and customs are costs of formalization, and this negative perception thus decreases the likelihood that women will register their businesses.

Building on women access to land and property rights, despite the formal statute law potentially giving women right equal rights to own property most customary law bar women from owning property.  For most women the formal legal position is irrelevant in practice and believes justice is dispensed at local level without recourse to the formal courts.  Moreover, formal registration practices and allocation of state land have excluded women and their interests are unnoted on title deeds.  Resultantly, land on which they have customary user rights and on which they may depend for their livelihoods can be disposed of without their knowledge or consent.

Figure 3 A Kenyan woman holding onto a title deed image source New Deeply.com

 The government has set steps to ensure equitable rights of property through the government of Kenya’s Governance, Justice, Law, and Order Sector (GJLOS) Reform program, a training manual aimed at magistrates and customary leaders on women’s property rights, setting out clearly case law that establishes that statute law on women’s property rights prevails over discriminatory customary law.  Monitor the impact of the training manual through considering property rights decisions at the local level (for example, market surveys undertaken by GJLOS).

Dissemination of knowledge on women’s property rights through will-writing campaigns, and pamphlets such as the Federation of Women Lawyers’ [FIDA’s] “ABC of Property Law.”  Prioritize publication of law reports on women’s property rights through GJLOS and Continued training of Land Control Board (LCB) and District Land Tribunal (DLT) members in gender issues, and monitoring impact at the local level.  Nongovernmental organizations (NGOs) to take strategic test cases to court to establish robust case law in relation to women’s property rights.

Tackling the gender-based obstacles to entrepreneurship will not only enable women to make a greater contribution to the economy and improve their families’ livelihoods, but also help to create a business environment that is better for all enterprises in Kenya and globally.

E-Waste Management: A Bid Towards a Safer Africa

According to Green experts, a computer alone contains 4 to 8 pounds of lead, and along with other electronic devices, contributes two-fifths of all lead in landfills.

Underground leaching of these toxic compounds results in biodiversity loss and contaminates the ground water.  If burned the waste produce unhealthy emissions causing air pollution and skin irritation.  Informal recycle activities expose e-waste recyclers to variety of harmful substances including lead, hexavalent chromium, phthalates, and brominated flame-retardants, though critical in the operation of e- products the chemicals can cause health complications.

Did you ever wonder where your old or damaged phone, computer, refrigerator, office printers, and scanners disappear to as we upgrade to new models?  Well these items are lying in our homes, offices, or repair shops.  Lack of manufacturer’s follow up once the product sold, has left the consumer with the whole burden of containg the e- waste.

Figure 2 pile of obsolete phones: image source Pexels.com

Beyond the daily innovations and the consumer’s need to keep abreast with the new technology, third world countries import huge containers of  second hand e- products owing to their cheap price compared to brand new ones.

However, cheap is expensive.  Some dead on arrival, and the surviving holds a lifespan of two to three years.

The huge Electric and Electronic Equipment (EEE) waste eventually ends up in unhealthy recycle sectors like the Juakali industry, or in landfills once, they are beyond repair.  Improper disposal pollutes the environment and endangers life.

Ghana is major importer of second hand e-products, with its capital characterized by a network of repair shops that attempt to tap into the full potential of e-waste, through re- utilization, reuse, and recycle.  However, the economically attractive activities have turned Ghana into an enormous electronic waste dumpsite.

A study of Agbogbloshie inhabitants, an Accra suburb, revealed high lead contents in the blood samples of the inhabitants, and above threshold amounts of iron, lead, and antimony in the urine samples of waste boys.  Scientists speculate the heavy metals presence to fish and seafood, which are the major diets of the inhabitants.  Analysis of breastmilk revealed high amount of polychlorinated biphenyls (PCB), highly toxic compounds found in old electrical appliances.

Agbogbloshie closure attempts by the government remain futile in fear of spreading the activity to several other locations.  “If Agbogbloshie is ultimately dismantled, there’s a danger that many other depots will be created — smaller one spread out across Ghana.”

In Kenya, importation of old e- products is discouraged, with a 25 percent excise duty on imported refurbished computers.  Nevertheless, it remains a major importer of ICT products in east Africa.  Old and refurbished e-products also find their way into the country as donations to schools, community and government institutions.

In 2010, UNEP estimated an annual e-waste generation in Kenya at 11,400 tones from refrigerators, 2,800 tones from TVs, 2,500 tones from personal computers, 500 tones from printers and 150 tones from mobile phones.  By 2014, the total annual e-waste was at 44,000 tones.  The amount of e-waste is likely to increase with the dynamics in the ICT industry and huge demands of ICT equipment.

Figure 3 ICT products image courtesy Pexels.com

Challenges in e-waste management in Kenya

To start with, there is lack of proper legal framework, infrastructure, and policy to govern recycling, refurbishment and disposal of e-waste.  The e-waste draft Bill of 2013 remains stuck in Parliament for more than five years, despite the increasing volume of waste.  Informal sectors hence manage the waste under unregulated environments without proper regard for the safety of the people involved and the effect on the environment.

Lack of proper disposal mechanism, a take back scheme by  communication service provider, safaricom was unfruitful, due to lack of collection centers, public unawareness and lack of  incentives.

Procurement and Disposal Act that governs disposal of goods and services in public institutions does not consider the end of-life effects of electric and electronic equipment (EEE) procured.  The institution ends up relying on bond and competitive tenders for disposal EEE as scrap in line with procurement procedures.  The process is slow and huge obsolete e- products remain in the institutions.  Few e- waste management organizations exists.

Prospects in legalized E- waste management

E-waste recycling towards Green computing is a major outlook for Africa.  Advanced countries have achieved in e-waste management despite high consumption of e -products.  In Singapore, there are established guidelines to help companies recycle their waste and only small amounts end up in disposal facilities.  A comprehensive recycling system and ICT policies to support the establishment of e-waste plants will go a long way in saving the developing countries from the menace of e-waste.  Reclaimed Precious metals like gold, silver, and copper from e-waste can be of valuable use.  Recycling also reduce greenhouse gas emissions caused by the manufacturing of new products.

A linear economy is no longer viable with the growing population and a circular economy is necessary to achieve sustainability (Daily Nation, Tuesday, 12 March 2019).  Conducting life cycle assessment of e-products before entry into the country will ensure continual improvement of the EEE hence saves on the natural resources and ultimately curb pollution.

 Let us make the planet a safer home, reduce e-waste, save life!

Taking Sustainable Tourism to the Local Communities

Tourism in Kenya is the third largest contributor of income revenue after agriculture and manufacturing sectors. Despite Kenya being a high-end tourism destination, most areas with tourism attraction sites have their residents languishing in poverty. Most communities barely benefit from tourism activities in the areas. Unsustainable tourism has a lot of effects on the people and the country in general

At the Kenyan coast, tourism activities have resulted in the promotion of prostitution where young girls take part in prostitution as a way of earning money to make an income. Some use drugs and go to the extent of dropping out of school. Diseases caused by sexually related activities are on the rise as well. Community-based tourism sees the community benefit from activities related to tourism.

The concept of Community based tourism has been successfully implemented in African countries such as Namibia and South Africa. It seeks to reconcile economic, social and environmental impacts of tourism development. Through community based tourism these countries see a wide spectrum of natural resources in the hands of the marginalized local community.

Figure 2Shaba game reserve in Isiolo County. Image source: en.wikipedia.org

Isiolo County, once rendered backward and uncivilized sees most of its inhabitants depend on pastoralism as a means of livelihood. However, the effects of climatic change and unsustainability in pastoral related activities pose a challenge to the residents. Most game reserves in the area are owned by the county government. Buffalo Springs and Shaba game reserves are an example of tourism destinations. Shaba game reserves serve as a home to the big five and rare species such as the Somali ostrich.

A threat is posed to the wildlife ecosystem as a result of the lack of cohesion between the county government and the local community. This threat is majorly posed by human-generated problems. These problems include illegal hunting, human settlement in the wildlife corridors majorly as a result of overpopulation and agricultural practices in areas deemed as wildlife habitats.

Community-based tourism has been recently welcomed in Kenya through the promotion of eco-tourism and conservation efforts driven by the community.  It enables local residents of an area to partake in tourism-related activities and shape tourism in their area.

The efforts of community-based tourism target and enable the local residents to have a position in handling tourism resources while at the same time promoting sustainability. Sustainable community-based tourism seeks to identify practices in tourism that benefit the community sector as well.

Community-based tourism has a great impact on the local residents and the general community. If communication is enhanced, it brings an understanding. A community allowed to partake in decisions that affect growth in an area sees the area grow. Strong relationship ties are fostered and better decisions made that will see growth and progress in the area.

Figure 3Figure 2picture of poached elephant tusks. Image source: kbc.co.ke

Poaching in Kenya is an everyday problem. Involving the community will not only help protect wildlife but wildlife ecosystems will also be protected. There are a lot of endangered species in the country that are a major tourist attraction site such as the elephants. Most of the inhabitants in a community partake in wildlife threatening activities such as poaching for sale of the ivory as a result of poverty.

Poverty in Kenya is still present especially in arid and semi-arid regions. Involvement of the community will see poverty eradication by the creation of job opportunities. The government policy indicated that seventy percent of jobs should be given to area locals but the tourism sector fails to execute this policy. The Kimana community wildlife sanctuary did not offer a lot of jobs for the Maasai community. They were offered meager jobs and high-end tourism jobs offered to skilled laborers outside the community.

A relationship is fostered between nature, environment and the community. Most people have recently ventured into the timber business. Some have licenses and others do not. They get their timber from the homes of a majority of wildlife homes. Most of the trees offer food and shelter to some of the animals. Climatic change as a result of deforestation also affects animal shelter. If community-based tourism is exercised not only will wildlife homes be protected but cohesion between nature and community will be exercised.

Despite the advantages, sustainable community-based tourism continues to face numerous challenges in Kenya. This sees the country pay a great price. Most members in communities with tourism resources still languish in poverty as the case of Isiolo. Lack of funding by the government, for example, renders the sector ungoverned thus limiting its engagement with the stakeholders.

There is also evidence of a lack of representation and accountability. This has made many of the community-based programs collapse. Private investors do not have an interest in development for the benefit of the people.

Economic empowerment is not felt at the community level as most of the tourist sites are owned by counties and non-governmental organizations or outsiders like in the case of El-karama ranch. Ol-jogi and Angama mard. This develops an attitude in the local community as they do not partake in activities that do not benefit them economically.

Figure 4mbirikani group ranch. image source: jumiatravel.com

This calls for a shift in our thinking and actions. The country has already adapted efforts to ensure community-based tourism has set off. Ranches have been established in different areas. Southern Kenya, for example, through Mbirikani and Merueshi group ranches serves as a wildlife reserve. This has seen the community around it benefit from the social amenities that come around as a result of the ranch. This includes other sources of income apart from the practice of pastoralism.

Malka Bisanadi serves as an examp

Nature Treated as a Credit Card With No Spending Limit

When rivers are dry and trees cut down, man will come to terms with the reality that he cannot eat money. One of the world’s important finite sources is slowly fading out. A report by the United Nation in 2014 indicated that 40 billion tons of sand are extracted every year. In the heart of Kenya, construction of skyscraper buildings is on the rise. The construction industry is booming as a result of urbanization and population growth. The demand for sand used for construction has therefore scaled upwards. The results, widespread ecological devastation.

Major areas in Kenya that experience sand harvesting in Kenya includes Machakos, Kajiado, Kitui, and Makueni. In 2007, the National Environment Management Authority of Kenya (NEMA) came up with guidelines to control illegal sand harvesting. These included issuance of licenses to sand miners. However, from time to time there is news of miners dying in sand harvesting places as a result of illegal harvesting.

Kivou River, in Mwingi, was once a key source of water and farming to about six thousand but it is now been drenched to its bed. The miners have extended their mining to farms around the river areas. Farmers with land adjacent to the rivers have been hit hard by this illegal activity that poses a threat to food security. To curb this NEMA needs to reinforce and issue a limit to the amount of sand harvested in a day by a single harvester.

Why is it hard to control sand harvesting?

What makes it hard to curb sand harvesting in Kenya revolves around a number of factors. Population growth in Kenya is expected to rise to about 95 million by the year 2050 and 156 million at the start of the 22nd century. Currently, the population is at around 46 million. The increase in population causes a need for housing. Many people are investing in the real estate sector thus taking part in sand harvesting to foresee construction.

Corruption also plays a key role in derailing the implementation of guidelines by NEMA. Kenya was ranked third globally in terms of corruption through a survey conducted by Pricewater Coopers in 2016. This has seen sand miners with no licenses get inclusion in this environmental hazard activity. Officials who receive bribes choose to overlook illegal sand harvesting.

Lack of employment in Kenya is an old problem particularly affecting the youth. Most have sort to venture in the sand harvesting business. Desperation for survival means has seen them turn to quick money making. However, they make low wages from this as compared to the toll it has on the environment. “Ukambani” regions are already struggling to get drinking water. People walk for about four kilometers before getting a water source. Creation of better-paying jobs by the government will help in the reduction of illegal sand harvesting.

Is it worth it?

The effects range from land degradation, poor health care, drought and depletion of natural resources. Sand from West Pokot, for example, is considered to be of high quality. Its harvesting has led to the formation of gullies on lands. However, West Pokot has learned from the restoration of degraded land in Ethiopia. Through awareness by the community, harvesting of sand is not allowed in areas with sand dams. Involving youth groups has helped curb soil erosion.

scramble for the little water available. Image source: flickr.com

Where water runs off in sand dams, has seen the creation of sand dams to avoid carrying the sand away. It also holds the topsoil. The community holds the sand by constructing a stone modeled dam constructed by a mason assisted by some community members. Terracing in individual farms has also been embraced. This helps in creating micro-catchments which create moisture and create an environment for grass and tree growth. The practice of settled agriculture has also been embraced to ensure productivity.

School attendance by children is affected by sand harvesting as the paths used have dropped off steeply. Moreover, most children from poverty-stricken homes prefer participating in sand harvesting to earn a living. To combat this, new laws should be implemented pertaining to school attendance. Parents should be put on the spotlight if they fail to send their children to school. Awareness through talks should be carried out in the community and members involved in ensuring children attend school.

Miners’ health is at risk and they are not aware of it. Water contains impurities and chemicals. Since sand harvesting involves getting into the water, chemicals are absorbed by the body and accumulate in a period of time posing a threat to health. In addition to that, the low wages earned from sand harvesting do not allow the miners to seek medical services.

Is there another way?

Banning sand harvesting in these counties will not restore degraded land as the question of sustainability still remains. Sustainable sand mining is only going to be possible if there is a balance between quantities extracted and quantities replaced naturally. The fact that demand for housing is here to stay, other construction techniques should be used if we are to prevent a loss in biodiversity. In most developed countries recycling of construction materials is a common trend. In 2014, the UK saw nearly a third of housing materials come from recycled resources. These include the use of straw and mud in construction which supplement the use of concrete.

Tree planting should also be encouraged in these areas so at to trap rainfall and restore the water catchment areas that are dying slowly. NEMA should team up with local communities to prevent this environmental hazard activity as everyone is affected. Most people are not aware of future consequences.

Too Hot to Withstand- The Kenyan Story of Prolonged Drought

Kenya is a drought-prone country, primarily because of its peculiar eco-climatic conditions. Although dissected by the equator in its southern hemisphere, Kenya contains only a few pockets of high and regular rainfall. 80 percent of the land cover is Arid and semi-arid (ASALs). Annual rainfall in these areas varies from 200-500 mm. Periodical droughts dominate the climate system in the area.

Communities living in these ASALs have a good understanding of drought and have developed techniques to characterize major events. Research by Oxfam, reveals that the Turkana, a nomadic community in northwestern Kenya, has for the longest time adapted to the effects of drought.

Drought is one of the hurdles that may prevent Kenya from achieving the sustainable development goals (SDGs), especially those related to poverty, food security and education as well as environmental sustainability (SDG No. 1, 2, 3 respectively). While geography and climate largely explain Kenya’s exposure to drought, the root cause of the country’s vulnerability is its dependence on rainfall for its economic and social development. Agriculture- the backbone of the economy- is almost entirely rain-fed. Most water for human consumption and other uses is derived from rivers and streams whose recharge is dependent on rainfall.

Kenya’s per capita water availability -684 cubic meters- is one of the lowest in Africa. The situation is expected to get worse due to exponential population growth and rampant effects of climate change. Access to clean water is already a problem in many areas including the capital-Nairobi. However, the greater concern is that the Kenyan economy runs on hydropower and lack of water could reduce development hence lowering the country’s GDP.

The impact of climate-related disasters varies across different Kenyan communities. The most vulnerable are the rural poor who depend on agriculture and livestock for their livelihood.

Recurrent droughts in Kenya have accelerated poverty and food insecurity among dryland communities. As a result, a range of social problems- dismantling of family ties, child abandonment, and school dropout-have increased tremendously. These problems have far-reaching implications of the country’s development. Effect of drought on the environment cannot be over-emphasized. Desertification and loss of biological diversity are some of the challenges of the 21st century, and Kenya is not spared by these phenomena.

Figure 2Livestock die because of prolonged droughts in Kenya| Photo source: Google.com

Communities living in drought prone areas such as drylands in the Northern part of Kenya, are greatly impacted by these climatic hazards. Loss of both human and animal life, food insecurity, poverty and poor sanitation are just some of the most experienced effects of this menace.

Adaptation is a long-term process that entails socioeconomic and institutional adjustments to sustain livelihoods in a changing environment. Pastoralists have traditionally relied on strategic movement of livestock to manage pasture and water resources and splitting of stock among relatives and friends in various places. They introduce new livestock species (for example goats) that are more adapted to drought and practice opportunistic cultivation to adapt to changes. Other options include small trade, handicraft and migration to more favorable areas.

The crisis in the country is prevailing in the Northern Kenya and communities are faced with a new situation that they cannot cope with. The adaptation measures are short-lived and not sustainable. Drought on the other hand are becoming more and more frequent. Victims have no time to recover hence become more vulnerable.

The Intergovernmental Panel on Climate Change (IPCC) predicts that Kenya’s dryland will be even drier in the coming years. It further states that the ASAL population is increasing both due to natural growth and immigration from other counties. The last census found that almost 10 million people inhabit the area- a quarter of Kenya’s population. This only means two things: A higher number of people are being exposed to climatic risks; increased competition for scarce resources accelerates environmental degradation, which in turn increases the communities’ vulnerability to drought.

Most people view drought as an event rather than a process, which explains how international community responds – distributing relief food to stricken communities. What we do not know is that this response mechanism is not sustainable. It tends to keep the affected community in a state of absolute dependency and utilization of more resources without really solving the real problem. A report by Red-Cross indicates that during the 2000/2001 fiscal year, Kenya spent 140 million dollars on relief food. It is argued that with a quarter of this amount, the country could have put in place much more sustainable systems to address the long-term food insecurity in ASALs.

Nevertheless, there is something quite disturbing with the country’s leadership when it comes to tackling drought. The famine in 2005 was a crisis that needed to be addressed urgently yet most leaders prioritized a referendum to adapt a new constitution which was later rejected by the population. After months of campaign and ignorance of the real issue, over two and half million people were in need of food. Had it not been the efforts of some casualties and compelling media reports for the Kenyan authorities to declare a national disaster, most people would have lost their lives during the process. Thanks to the generosity of the Kenyan population and international fraternity, a major humanitarian crisis was averted.

According to Meteorological department, Kenya will suffer intense and frequent droughts in the future. This will affect many of the country’s development aspirations. The war against drought need to be fought on several fronts. Eradication of famine and malnutrition in the drylands should be given priority.

Providing ASALs with basic infrastructure- roads, water, and education and health amenities- is paramount. It is both humanitarian and a matter of equity and justice.